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What people are saying about Josie’s Coat of Oats

I'm not a cook but once I started cooking with Josie's Coat of Oats things Changed. All of a sudden people are asking for my recipe. I simply say, “Josie's Coat of Oats.” It's gluten free so I don't have to use any other product but Josie's. Thanks to Josie's Coat of Oats I'm beginning to even enjoy cooking well, almost!
Josie's Coat of Oats is a delightful surprise for the discerning palate; it's tasteful, with just the right amount of seasoning; whether you are coating chicken cutlets, pork chops or as a topping on pasta or fish.
A tasty way to be good to yourself.
~ Vincenza
I love Josie’s Coat of Oats not only does it taste good in everything you make it with! But it also healthy for you! It's also Gluten free, which is good for people who need products that are Gluten I say move over regular Bread crumbs, Hello, healthy Coat of Oat crumbs,
From, Mrs. Petraroli
Dear Josie,
I am a mother of two boys, one in which is a very picky eater. Some nights I have to stand on my head to make him eat. He has a wonderful appetite, but does not like healthy foods.
One night I prepared chicken cutlets with Josie's Oats and of course, I did not tell Matt what it was until after he tired it. Amazingly enough Matt verbalized how much he liked it and questioned what it was. A couple of days later Matt came home from school and asked if we could have Josie's Oats tonight. I could not believe it. To know Matt is to appreciate this. As a parent I was getting worried that my son is not eating very well. For him to ask for a certain food which is also healthy and good for him is a miracle...
Now I use Josie's Oats in my meatballs, pork chops chicken cutlets and so much more.
I am so grateful to you,
Thank you so much Josie.
I am so proud and so excited for my friend, Josephine and this product. Josie's Coat of Oats.
Coat of Oats is a healthier and tastier alternative to regular breadcrumbs. It also serves as a delicious substitute for people who have to eat Gluten free products. I have tasted her product when she made chicken cutlet and eggplant parmigiana and it was soooo good. I have used it when I made fried chicken cutlets (Yummy) and am excited to try it in different recipes. Josephine takes pride in everything she does and I wish her, "well deserved" success!!!
Linda Pojero
Hi Everyone! My friend Josie has created a product that is All Natural - Gluten Free.
One day she prepared Eggplant Parmigiana for lunch. It was so good that I had a second
serving. So she then asked me if I tasted anything different about the Eggplant, and my
response was 'no'...why? She then gave me a sample bag of her 'Home-made Crumbs made with Oats. I was like 'wow'!... I would have never was delicious!!
Coming stores...Josie's Coat of Oats!!!
Joanne Ruzzo