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Oven-Fried Green Tomatoes with Sriracha-Ranch Dipping Sauce <\/b>are a perfect recipe for vegetable gardeners who have a lot of green tomatoes on the vines when garden season starts winding down. Some of those tomatoes are never going to get ripe, so you need a tasty idea like these <\/b>for using up the green tomatoes! And this is a favorite way to use green tomatoes that I’ve made for years, so today I am reminding you about it as my Friday Favorites<\/a> pick for this week!<\/p>\n If you have green tomatoes hanging out in your garden, do I dare to say that you MUST make these oven-fried green tomatoes? Seriously, they’re so good that some people I know make them every year. The process for coating the tomatoes without almond flour can be just slightly tricky, but believe me when I say that these delicious Fried Green Tomatoes that are cooked in the oven are worth the trouble.<\/p>\n <\/p>\n (This is only a list of ingredients; please scroll down for complete printable recipe. Or if you use the JUMP TO RECIPE link at the top of the page, it will take you directly to the complete recipe with ingredient amounts.)<\/p>\n Fried Green Tomatoes<\/a> are a classic dish in the southern part of the U.S. They are traditionally made from unripe tomatoes that are coated with egg and cornmeal and then fried. These Oven Fried Green Tomatoes are a low-carb version of this classic American favorite!<\/p>\n Whether they are oven-fried or fried in a pan, fried green tomatoes are made with unripe tomatoes that are still green. (They aren’t meant to be made with tomatoes like Green Zebra Tomatoes<\/a> that are still green when they’re ripe.) Choose firm tomatoes and tomatoes that aren’t too small will be easier to handle for this recipe.<\/p>\n Tomatoes do have some carbs of course, but my version of this classic recipe uses almond flour to replace the traditional cornmeal, which makes these much lower in carbs than traditional fried green tomatoes! Two slices of green tomato prepared this way have about 8 net carbs and 7 grams of protein.<\/p>\n (This is only a summary of the steps for the recipe; please scroll down for complete printable recipe. Or if you use the JUMP TO RECIPE link at the top of the page, it will take you directly to the complete recipe.)<\/p>\n Oven-Fried Green Tomatoes would taste great with Air Fryer Fish Sticks<\/a>, Grilled Fusion Chicken<\/a>, or Chicken Cutlets with Mustard<\/a> for a low-carb meal!<\/p>\nWhat ingredients do you need for this recipe?<\/h2>\n
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What are fried green tomatoes?<\/h2>\n
What tomatoes should you use for fried green tomatoes?<\/h2>\n
How low in carbs are the Oven-Fried Green Tomatoes?<\/h2>\n
Tips for Making the Low-Carb Oven-Fried Green Tomatoes:<\/h2>\n
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<\/p>\nHow to make Oven Fried Green Tomatoes:<\/h2>\n
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Making Sriracha-Ranch Dipping Sauce or other sauce for Fried Green Tomatoes:<\/h2>\n
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<\/p>\nMake it a Low-Carb Meal:<\/h2>\n