Comments on: Slow Cooker Turkey Stew https://kalynskitchen.com/crockpot-recipe-for-sweet-and-spicy/ Easy Carb-Conscious Recipes Thu, 12 Feb 2026 20:35:22 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Kalyn Denny https://kalynskitchen.com/crockpot-recipe-for-sweet-and-spicy/#comment-172134 Sat, 18 Oct 2025 20:33:00 +0000 https://kalynskitchen.com/crockpot-recipe-for-sweet-and-spicy/#comment-172134 In reply to Julia.

What you are describing sounds like Sriracha Sauce. That’s slightly different but it will probably work in this recipe. I might start with a smaller amount and taste, then add more if you want it!

]]> By: Julia https://kalynskitchen.com/crockpot-recipe-for-sweet-and-spicy/#comment-172133 Sat, 18 Oct 2025 20:11:56 +0000 https://kalynskitchen.com/crockpot-recipe-for-sweet-and-spicy/#comment-172133 Chili garlic sauce? The really spicy one with the rooster on it? I love that stuff. 

]]> By: Kalyn Denny https://kalynskitchen.com/crockpot-recipe-for-sweet-and-spicy/#comment-164873 Mon, 28 Apr 2025 12:51:41 +0000 https://kalynskitchen.com/crockpot-recipe-for-sweet-and-spicy/#comment-164873 In reply to Rachele.

Maybe start with 1/3 cup and taste after it cooks a bit. You can always add a bit more later if you’d like it to be sweeter.

]]> By: Rachele https://kalynskitchen.com/crockpot-recipe-for-sweet-and-spicy/#comment-164872 Mon, 28 Apr 2025 12:32:12 +0000 https://kalynskitchen.com/crockpot-recipe-for-sweet-and-spicy/#comment-164872 Hello! If using brown sugar instead of monkfruit, how much do you recommend using for the brown sugar? Thank you!

]]> By: Kalyn Denny https://kalynskitchen.com/crockpot-recipe-for-sweet-and-spicy/#comment-163233 Sat, 05 Apr 2025 20:45:32 +0000 https://kalynskitchen.com/crockpot-recipe-for-sweet-and-spicy/#comment-163233 In reply to Kathy Jackson.

So glad you enjoyed it!

]]> By: Kathy Jackson https://kalynskitchen.com/crockpot-recipe-for-sweet-and-spicy/#comment-163226 Sat, 05 Apr 2025 18:01:27 +0000 https://kalynskitchen.com/crockpot-recipe-for-sweet-and-spicy/#comment-163226 The flavors and textures of this dish are amazing! At first, when I read “turkey stew” I pictured a turkey leg with traditional seasonings, white potatoes, etc. This (I’m calling it soup), however, is not anywhere near that and is exceptional imo!! I added more Siracha resulting in a nice little heat. Delicious!!!

]]> By: Kalyn Denny https://kalynskitchen.com/crockpot-recipe-for-sweet-and-spicy/#comment-153599 Tue, 22 Oct 2024 20:04:54 +0000 https://kalynskitchen.com/crockpot-recipe-for-sweet-and-spicy/#comment-153599 In reply to Tosin.

So glad you have been enjoying it. I love hearing how you switch it up. That’s how I cook for myself too (when I don’t have to write it down for the blog!)

]]> By: Tosin https://kalynskitchen.com/crockpot-recipe-for-sweet-and-spicy/#comment-153591 Tue, 22 Oct 2024 16:32:16 +0000 https://kalynskitchen.com/crockpot-recipe-for-sweet-and-spicy/#comment-153591 I almost never comment on recipes but this one has really earned it. I discovered it by accident several years ago (I was looking for something else entirely), and it has become my annual “fall is here” stew. I’ve made so many random substitutions- changed the meat, added beans/veggies, acorn or butternut squash for the potatoes, even cooked it on the stove instead of slow cooker. And every single time it’s just so good. The base flavors are just that good. Thank you so much

]]> By: Kalyn Denny https://kalynskitchen.com/crockpot-recipe-for-sweet-and-spicy/#comment-110525 Sat, 16 Oct 2021 22:42:32 +0000 https://kalynskitchen.com/crockpot-recipe-for-sweet-and-spicy/#comment-110525 In reply to Teri.

So glad you are enjoying the recipe. I don’t know what to suggest on the cooking time, but they do have programmable crock-pots that cook for a set amount of time and then keep the food warm.

]]> By: Teri https://kalynskitchen.com/crockpot-recipe-for-sweet-and-spicy/#comment-110518 Sat, 16 Oct 2021 22:14:57 +0000 https://kalynskitchen.com/crockpot-recipe-for-sweet-and-spicy/#comment-110518 This is a wonderful dish! The flavors are delightful and my husband and I add a little more of the yummy chili sauce before eating to individual spice preference. My only wish is that it took longer to cook so I could prep it in the morning before work and it would be ready when we came home.

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