Comments on: Zuppa Toscana (Instant Pot or Stovetop) https://kalynskitchen.com/instant-pot-low-carb-zuppa-toscana-soup/ Easy Carb-Conscious Recipes Wed, 07 Jan 2026 12:59:28 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Kalyn Denny https://kalynskitchen.com/instant-pot-low-carb-zuppa-toscana-soup/#comment-174181 Wed, 07 Jan 2026 12:59:28 +0000 https://kalynskitchen.com/?p=52835#comment-174181 In reply to Rebecca Peerless.

I haven’t tried that but I’m guessing it will work. I’d love to hear how it goes if you try it.

]]> By: Rebecca Peerless https://kalynskitchen.com/instant-pot-low-carb-zuppa-toscana-soup/#comment-174113 Mon, 05 Jan 2026 09:23:00 +0000 https://kalynskitchen.com/?p=52835#comment-174113 Hi Kalyn!

I love your site! So many wonderful recipes for us LC and Keto folks!

I plan on making this recipe on the stove top and was wondering if instead of fresh cauliflower I could use frozen.

Thank you,
Becky

]]> By: Kalyn Denny https://kalynskitchen.com/instant-pot-low-carb-zuppa-toscana-soup/#comment-162166 Sat, 22 Mar 2025 01:51:12 +0000 https://kalynskitchen.com/?p=52835#comment-162166 In reply to Anna.

I like the sound of that! Very creative!

]]> By: Anna https://kalynskitchen.com/instant-pot-low-carb-zuppa-toscana-soup/#comment-162158 Fri, 21 Mar 2025 23:15:01 +0000 https://kalynskitchen.com/?p=52835#comment-162158 Amazing soup recipe!!
Instead of a cup of cream I add half a container of Boursin cheese and some milk. So good!

]]> By: Kalyn Denny https://kalynskitchen.com/instant-pot-low-carb-zuppa-toscana-soup/#comment-159639 Tue, 18 Feb 2025 04:36:23 +0000 https://kalynskitchen.com/?p=52835#comment-159639 In reply to kayla.

So glad you enjoyed it. I am intrigued by the idea of making it with purple kale; I have to try that!

]]> By: kayla https://kalynskitchen.com/instant-pot-low-carb-zuppa-toscana-soup/#comment-159629 Tue, 18 Feb 2025 00:14:30 +0000 https://kalynskitchen.com/?p=52835#comment-159629 this was delicious. I made it because I had a bunch of purple kale from my CSA box that I needed to use.
I used italian chicken sausage instead of pork, and a bag of frozen cauliflower florets instead of fresh.
otherwise I followed the recipe.
I would definitely make it again!

]]> By: Kalyn Denny https://kalynskitchen.com/instant-pot-low-carb-zuppa-toscana-soup/#comment-157815 Sun, 19 Jan 2025 22:08:07 +0000 https://kalynskitchen.com/?p=52835#comment-157815 In reply to Shannon Fernekes.

So glad you are enjoying it! Thanks for letting me know, and star ratings are always so helpful if you’re inclined to do that.

]]> By: Shannon Fernekes https://kalynskitchen.com/instant-pot-low-carb-zuppa-toscana-soup/#comment-157814 Sun, 19 Jan 2025 22:04:03 +0000 https://kalynskitchen.com/?p=52835#comment-157814 Another winner!  I love the cauliflower substitution.

]]> By: Kalyn Denny https://kalynskitchen.com/instant-pot-low-carb-zuppa-toscana-soup/#comment-144439 Wed, 03 Apr 2024 16:26:07 +0000 https://kalynskitchen.com/?p=52835#comment-144439 In reply to Larry.

Soup with cream doesn’t freeze well. You could make the soup up to the point of adding the cream, freeze half, and add half the amount of cream to the part you are eating right away.

It will keep in the fridge for several days though, so I would probably just do that.

]]> By: Larry https://kalynskitchen.com/instant-pot-low-carb-zuppa-toscana-soup/#comment-144436 Wed, 03 Apr 2024 16:10:53 +0000 https://kalynskitchen.com/?p=52835#comment-144436 Can this be frozen?

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