Comments on: Artichoke Frittata with Bacon https://kalynskitchen.com/artichoke-rosemary-frittata/ Easy Carb-Conscious Recipes Thu, 05 Mar 2026 16:32:16 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Kalyn Denny https://kalynskitchen.com/artichoke-rosemary-frittata/#comment-163468 Wed, 09 Apr 2025 12:41:47 +0000 https://kalynskitchen.com/artichoke-rosemary-frittata/#comment-163468 In reply to Janet Theilen.

Sorry but I’ve never tried making this type of recipe with any kind of egg substitute.

]]> By: Janet Theilen https://kalynskitchen.com/artichoke-rosemary-frittata/#comment-163452 Wed, 09 Apr 2025 03:46:03 +0000 https://kalynskitchen.com/artichoke-rosemary-frittata/#comment-163452 Hi. This looks very good, but I am allergic to eggs. Have you ever tried a chickpea flour alternative? I’ve had really good results, especially if I use a little of that black salt that makes it taste more like eggs.

]]> By: Kalyn Denny https://kalynskitchen.com/artichoke-rosemary-frittata/#comment-144085 Tue, 26 Mar 2024 11:43:04 +0000 https://kalynskitchen.com/artichoke-rosemary-frittata/#comment-144085 In reply to classiblogger.

I do love the artichokes added to a frittata. I hope you try it.

]]> By: classiblogger https://kalynskitchen.com/artichoke-rosemary-frittata/#comment-144079 Tue, 26 Mar 2024 08:23:46 +0000 https://kalynskitchen.com/artichoke-rosemary-frittata/#comment-144079 I am a huge fan of fritattas but have never heard this twist with that. could artichokes go with fritattas as well? That is interesting.

]]> By: Kalyn Denny https://kalynskitchen.com/artichoke-rosemary-frittata/#comment-74410 Sat, 23 May 2020 17:40:57 +0000 https://kalynskitchen.com/artichoke-rosemary-frittata/#comment-74410 In reply to Marilyn.

So glad you enjoyed, and oh my, do I ever loved the idea of adding some bacon!

]]> By: Marilyn https://kalynskitchen.com/artichoke-rosemary-frittata/#comment-74408 Sat, 23 May 2020 16:58:31 +0000 https://kalynskitchen.com/artichoke-rosemary-frittata/#comment-74408 Great recipe. I made omelettes for breakfast and added 1 piece of chopped bacon and used 1 tsp. of fresh chopped rosemary for each one. A keeper.

]]> By: Kalyn Denny https://kalynskitchen.com/artichoke-rosemary-frittata/#comment-48629 Mon, 11 Aug 2014 16:26:45 +0000 https://kalynskitchen.com/artichoke-rosemary-frittata/#comment-48629 Tastefullygf, so glad you like it. (And anyone who makes a meal plan always gets my admiration.)

]]> By: tastefullygf https://kalynskitchen.com/artichoke-rosemary-frittata/#comment-48628 Mon, 11 Aug 2014 16:23:54 +0000 https://kalynskitchen.com/artichoke-rosemary-frittata/#comment-48628 Kalyn, this looks delicious! If I hadn't already done my meal plan for this week, I'd be making this for dinner tonight! I'll definitely be trying it sometime soon 🙂

]]> By: Kalyn Denny https://kalynskitchen.com/artichoke-rosemary-frittata/#comment-48627 Mon, 11 Aug 2014 13:22:11 +0000 https://kalynskitchen.com/artichoke-rosemary-frittata/#comment-48627 June Baby, I love artichokes too!

Lydia, me too! I think either of those herbs would be good in this.

]]> By: Lydia (The Perfect Pantry) https://kalynskitchen.com/artichoke-rosemary-frittata/#comment-48626 Mon, 11 Aug 2014 11:31:20 +0000 https://kalynskitchen.com/artichoke-rosemary-frittata/#comment-48626 As I'm not a huge rosemary fan, I'll swap some fresh thyme or oregano from my garden. I adore frittatas, and make one every week.

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