Comments on: Egg Skillet with Avocado and Tomatoes https://kalynskitchen.com/baked-eggs-skillet-with-avocado-tomatoes/ Easy Carb-Conscious Recipes Fri, 06 Mar 2026 20:58:09 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Kalyn Denny https://kalynskitchen.com/baked-eggs-skillet-with-avocado-tomatoes/#comment-67554 Wed, 01 Jan 2020 20:57:53 +0000 https://kalynskitchen.com/baked-eggs-skillet-with-avocado-tomatoes/#comment-67554 In reply to Sandra Bradshaw.

That certainly can’t hurt! Glad you are enjoying it.

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By: Sandra Bradshaw https://kalynskitchen.com/baked-eggs-skillet-with-avocado-tomatoes/#comment-67553 Wed, 01 Jan 2020 20:26:43 +0000 https://kalynskitchen.com/baked-eggs-skillet-with-avocado-tomatoes/#comment-67553 In reply to Sandy.

I absolutely LOVE this dish and have made it many times. I do agree with having to cook the tomatoes – well simmer the tomatoes (and other added veggies if added) for 30-45 minutes to develop the flavors. I also add Spike and/or other seasonings according to my whim and mood (!).

Thank you so much for this recipe Kalyn!

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By: Kalyn Denny https://kalynskitchen.com/baked-eggs-skillet-with-avocado-tomatoes/#comment-66298 Fri, 27 Sep 2019 23:54:26 +0000 https://kalynskitchen.com/baked-eggs-skillet-with-avocado-tomatoes/#comment-66298 In reply to Laura.

Thanks, hope you enjoy!

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By: Laura https://kalynskitchen.com/baked-eggs-skillet-with-avocado-tomatoes/#comment-66297 Fri, 27 Sep 2019 21:08:21 +0000 https://kalynskitchen.com/baked-eggs-skillet-with-avocado-tomatoes/#comment-66297 It looks really good and I love avocados! I will definitely try it with some toast on the side.

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By: John https://kalynskitchen.com/baked-eggs-skillet-with-avocado-tomatoes/#comment-66252 Mon, 23 Sep 2019 07:13:48 +0000 https://kalynskitchen.com/baked-eggs-skillet-with-avocado-tomatoes/#comment-66252 This dish is healthy. Thanks for sharing

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By: Kalyn Denny https://kalynskitchen.com/baked-eggs-skillet-with-avocado-tomatoes/#comment-66248 Sun, 22 Sep 2019 16:46:29 +0000 https://kalynskitchen.com/baked-eggs-skillet-with-avocado-tomatoes/#comment-66248 In reply to Sandy.

The canned tomatoes are already cooked. But feel free to adapt to your own taste; I am always in favor of that.

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By: Sandy https://kalynskitchen.com/baked-eggs-skillet-with-avocado-tomatoes/#comment-66247 Sun, 22 Sep 2019 16:34:23 +0000 https://kalynskitchen.com/baked-eggs-skillet-with-avocado-tomatoes/#comment-66247 This recipe could be fantastic but the tomatoes are raw tasting with only 5-6 minutes on the stove-top! Should be around 45 minutes on low – or oven baked as long….needs more herbs too (and I added Gaylord Hauser’s Spike seasoning as I often do to many dishes),

Will make again with revisions!

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By: Kalyn Denny https://kalynskitchen.com/baked-eggs-skillet-with-avocado-tomatoes/#comment-54826 Wed, 14 Jun 2017 22:10:44 +0000 https://kalynskitchen.com/baked-eggs-skillet-with-avocado-tomatoes/#comment-54826 In reply to tderby.

Definitely remove the skin.

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By: tderby https://kalynskitchen.com/baked-eggs-skillet-with-avocado-tomatoes/#comment-54824 Wed, 14 Jun 2017 19:33:29 +0000 https://kalynskitchen.com/baked-eggs-skillet-with-avocado-tomatoes/#comment-54824 I have a quick question regarding the avacado…Do you remove the skin or is it edible?

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By: Kalyn Denny https://kalynskitchen.com/baked-eggs-skillet-with-avocado-tomatoes/#comment-54279 Sun, 26 Mar 2017 19:12:45 +0000 https://kalynskitchen.com/baked-eggs-skillet-with-avocado-tomatoes/#comment-54279 In reply to Anonymous.

I hope you enjoy!

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