Comments on: Zucchini Strata (with Basil and Cheese) https://kalynskitchen.com/zucchini-and-basil-strata/ Easy Carb-Conscious Recipes Wed, 06 Aug 2025 13:15:13 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Kalyn Denny https://kalynskitchen.com/zucchini-and-basil-strata/#comment-167739 Sun, 20 Jul 2025 17:48:28 +0000 https://kalynskitchen.com/zucchini-and-basil-strata/#comment-167739 In reply to Luis.

My pleasure; so glad you enjoyed it!

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By: Luis https://kalynskitchen.com/zucchini-and-basil-strata/#comment-167738 Sun, 20 Jul 2025 17:41:58 +0000 https://kalynskitchen.com/zucchini-and-basil-strata/#comment-167738 Thanks for a great recipe!

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By: Kalyn Denny https://kalynskitchen.com/zucchini-and-basil-strata/#comment-147547 Sat, 08 Jun 2024 17:02:21 +0000 https://kalynskitchen.com/zucchini-and-basil-strata/#comment-147547 In reply to Robin Prophet.

So happy to hear that; I’m glad my recipes and tips have been so useful for you!

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By: Robin Prophet https://kalynskitchen.com/zucchini-and-basil-strata/#comment-147546 Sat, 08 Jun 2024 16:51:55 +0000 https://kalynskitchen.com/zucchini-and-basil-strata/#comment-147546 Hi Kaylyn,

I’ve been low-carbing it for a long time now – several years, and my A1C is great now, and I have used so many of your recipes. Also have been able to adjust several of my old favorites using your style and information. Have also made gluten-free adjustments so I can share with family members with celiac disease.
Many thanks.

Robin Prophet

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By: Kalyn Denny https://kalynskitchen.com/zucchini-and-basil-strata/#comment-135640 Mon, 04 Sep 2023 16:29:14 +0000 https://kalynskitchen.com/zucchini-and-basil-strata/#comment-135640 In reply to Steve.

I haven’t frozen this but I have to say I don’t think it will freeze all that well. It should keep in the fridge for quite a few days though, probably 6-8 days.

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By: Steve https://kalynskitchen.com/zucchini-and-basil-strata/#comment-135638 Mon, 04 Sep 2023 16:17:46 +0000 https://kalynskitchen.com/zucchini-and-basil-strata/#comment-135638 I was given a monster zucchini and would like to try this recipe. There is just the 2 of us so are the leftovers freezer friendly???? Thanks

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By: Kalyn Denny https://kalynskitchen.com/zucchini-and-basil-strata/#comment-77605 Fri, 31 Jul 2020 16:55:58 +0000 https://kalynskitchen.com/zucchini-and-basil-strata/#comment-77605 In reply to Jeffrey Hirsh.

Yaay, so glad to hear you enjoyed it!

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By: Jeffrey Hirsh https://kalynskitchen.com/zucchini-and-basil-strata/#comment-77604 Fri, 31 Jul 2020 16:24:38 +0000 https://kalynskitchen.com/zucchini-and-basil-strata/#comment-77604 I made this last night. I used 3 larger than normal zucchinis to fill the pan.
It was very tasty and we have a lot of leftovers.
Thanks for the recipe!

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By: Kalyn Denny https://kalynskitchen.com/zucchini-and-basil-strata/#comment-76980 Tue, 14 Jul 2020 01:17:25 +0000 https://kalynskitchen.com/zucchini-and-basil-strata/#comment-76980 In reply to Not Karen.

Glad you enjoyed!

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By: Not Karen https://kalynskitchen.com/zucchini-and-basil-strata/#comment-76978 Tue, 14 Jul 2020 00:19:54 +0000 https://kalynskitchen.com/zucchini-and-basil-strata/#comment-76978 Yum.  I subbed part egg whites, added marinated artichoke hearts (had them opened in the fridge),  and subbed a bit of cheddar for Monterey Jack (because I didn’t have that in the fridge).  I think if you took the basil out you could add jalepenos, green onions and pepper jack, or feta and sun dried tomatoes and olives.  So many options.  Yum.

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